Organic farm-to-trail meals for the plant-forward backpacker.
About MaryJane's Farm
MaryJane's Farm makes organic freeze-dried backpacking meals rooted in whole-food, farm-to-trail values. Founded by Idaho farmer MaryJane Butters, the brand offers a range of vegetarian and plant-forward breakfasts, soups, and dinners — from creamy oatmeals and chilis to curried lentils and couscous — with a strong emphasis on organic ingredients and simple, recognizable food.