Mushroom Stroganoff
Brand: Backpacker's Pantry
Category: dinner
Dietary: Vegetarian
Vegetarian endurance athletes, thru-hikers, and explorers alike now have a gourmet, protein-packed freeze-dried meal. Delicious tagliatelle pasta, sour cream, parmesan cheese, red wine, and wild mushrooms make this the foodie's outdoor go-to.
Our Verdict
Bargain-priced with a medium 590-calorie pouch, though bulky and light on protein. A solid budget vegetarian dinner.
Nutrition & Details
| Weight | 5.4 oz |
|---|---|
| Calories | 590 |
| Protein | 22 g |
| Prep Time | 15 min |
| Price | $9.99 |
Ingredients
Tagliatelle Pasta (Ground Durum Wheat Semolina, Water, Egg Albumen, Salt), Whole Milk Powder, Potato Starch, Sour Cream Powder (Cultured Cream, Nonfat Milk), Red Wine Powder (Red Wine, Maltodextrin), Mushrooms, Savory Soup Base (Yeast Extract, Natural Flavor), Dried Onion, Butter Sauce (Modified Corn Starch, Salt, Whey Solids, Nonfat Dry Milk, Maltodextrin, Butter, Sugar, Buttermilk Powder, Natural Butter Flavor, Xanthan Gum, Lactic Acid), Natural Flavor.