Brand: Farm to Summit
Category: dinner
Dietary: Vegetarian
Most of us can agree mac and cheese is the ultimate comfort food—rich, satisfying, and always finding a way to hit the spot. This version delivers all of that plus a little Southwestern flair.
| Weight | 6.3 oz |
|---|---|
| Calories | 700 |
| Protein | 28 g |
| Prep Time | 15 min |
| Price | $13.95 |
Egg Noodle (Durum Wheat Flour, Egg),Whole Milk,Yellow Cheddar Cheese (Milk, Salt, Cheese Cultures and Enzymes, Whey, Buttermilk, Disodium Phosphate, Annatto Extract),Tomato,Fire-Roasted Green Chile,Butter (Sweet Cream, Salt, Nonfat Milk),Paprika,Salt,Black Pepper