Brand: Luxefly BaseCamp
Category: breakfast
Dietary: Vegetarian
Brunch in the backcountry with no compromise. Buttery brioche soaked in cream, eggs and organic cinnamon then baked into a fluffy French toast. Served with organic Oregon strawberries and rhubarb, plus real maple syrup on the side
| Weight | 6 oz |
|---|---|
| Calories | 1360 |
| Protein | 24 g |
| Prep Time | 7 min |
| Price | $20 |
Organic wheat flour,butter (contains milk solids),organic eggs,heavy cream,organic rhubarb,organic strawberries,organic brown sugarn organic Red Ape cinnamon,yeast,organic maple syrup (packaged separately)