Tres Leches Cake with coconut milk and organic strawberries

Tres Leches Cake with coconut milk and organic strawberries by Luxefly BaseCamp — freeze-dried backpacking meal

Brand: Luxefly BaseCamp

Category: Dessert

Dietary: Vegetarian

A twist on the classic Mexican Tres leches cake made with coconut milk and perfectly ripe organic Oregon strawberries. Wonderfully comforting served warm or cold

Our Verdict

Heavy at just 52 cal/oz for a 420-calorie dessert, and pricey. A decadent camp treat where carry weight isn't a concern.

Nutrition & Details

Weight8 oz
Calories420
Protein9 g
Prep Time8 min
Price$15

Ingredients

Organic eggs,organic wheat flour,organic sugar,organic coconut milk,organic strawberries,sweetened condensed milk,heavy cream,salt and baking powder

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