Brand: Good To-Go
Category: dinner
Dietary: Vegetarian, Gluten-Free
Classic Risotto with Sautéed Mushrooms and Basil Pesto. Our risotto was created the old-school way. Caramelize onions in olive oil, add the risotto and toast slightly, deglaze with white wine, slowly add stock.
| Weight | 3.35 oz |
|---|---|
| Calories | 410 |
| Protein | 13 g |
| Prep Time | 20 min |
| Price | $10.75 |
Arborio Rice,Cremini Mushrooms,Onion,White Wine,Extra Virgin Olive Oil,Nutritional Yeast,Garlic,Sweet Rice Flour,Walnuts,Basil,Kosher Salt,Dried Thyme,Black Pepper