Thai Red Curry
Brand: Farm to Summit
Category: dinner
Dietary: Vegetarian, Gluten-Free
Thai Red Curry is the kind of meal that makes you forget you’re eating out of a bag in the middle of the woods. It’s warm, fragrant, a little spicy, and packed with the kind of bold flavor that we expect from our favorite local Thai restaurant.
Nutrition & Details
| Weight | 6.5 oz |
|---|---|
| Calories | 780 |
| Protein | 22 g |
| Prep Time | 15 min |
| Price | $14.95 |
Ingredients
Jasmine Rice,Coconut Milk (Coconut Milk, Tapioca Maltodextrin (Derived from Yuca Root), Acacia Fiber),Peanut Butter (Roasted Peanuts),Tomato,Green Bean,Carrot,Onion,Bell Pepper,Kale,Chard,Tamari,Garlic,Salt,Lime Juice,Chili Pepper,Shallot,Lemongrass,Kaffir Lime,Galangal,Coriander,Cumin,Cardamom,Mustard,Ginger,Fenugreek,Black Pepper,Sriracha Mix (Red Jalapenos, Vinegar, Sugar, Salt, Paprika, Garlic, Lime)